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:: Terroir and Traditions
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Loire wines are famous for their minerality which highlights the fresh, crisp flavors of their youth.
Muscadet Sur Lie - Chateau De La Preuille
Rounded and well balanced, wonderful mineral aroma on the nose. Delicate, slightly sparkling on the palate and indicates a successful vinification "sur lie". Very exceptional Muscadet! To be drunk now or laying down for more than 10 years.
100% Melon de Bourgogne
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Best Serving Temp: 45-50ºF Year: 2004
Chardonnay “Les Touches” - Chateau La Preuille (unoaked)
A remarkable mineral nose, which after a delightful attack shows itself to be fresh, fruity and long.
100 % Chardonnay
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Best Serving Temp: 42-44ºF Year: 2006
Muscadet Sur lie - Domaine Des Touches
A remarkable mineral nose, which after a delightful attack shows itself to be fresh, fruity and long.
100% Melon de Bourgogne
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Best Serving Temp: 45-50ºF Year: 2006
Pouilly Fume - Claude Michot "Les Berthiers"
Very good mineral character on the nose, with notes of flint stone. A fairly rounded opening in the mouth followed by a sensation of a well- structured and tasty wine on the palate.
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Best Serving Temp: 50-54ºF Year: 2007
Reuilly - Domaine Cordaillat 2006
Aromas of white flowers, tangerine and hand-chopped herbs give way to a tangy palate reminiscent of grapefruit, lemon meringue, and honeysuckle. It is medium-bodied and crisp with excellent minerality that lingers on the finish.
100% sauvignon blanc

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Best Serving Temp: 50-54ºF Year: 2006
Sancerre - Domaine Moreux 2007
A wine of great freshness, intensity and phenomenal focus. Aromas of peach, citrus and even a hint of melon and green apple. Subtle expressions of chalk and green melon with candied citrus, fennel and a hint of freshly cut grass.
100% sauvignon blanc

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Best Serving Temp: 50-54ºF Year: 2007
Sauvignon Blanc - Domaine de la Couperie 2007
Aromas of candied citrus, honeydew melon and freshly-cut grass. Subtle expressions of chalk and green melon with candied citrus and fennel. Very fresh. Lively and just plain fun to drink!
100% sauvignon blanc

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Best Serving Temp: 50-54ºF Year: 2006
Vouvray - Domaine Sylvain Gaudron
Finesse, minerality and power. Notes of ripe peach, honey, apricot and classic Vouvray minerality and flint. Small amount of residual sugar.
100% chenin blanc

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Best Serving Temp: 50-54ºF Year: 2007

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